Super-infuse your food and drinks by cooking with pure, powerful, therapeutic-grade essential oils!
Just a few tips
- When possible, add essential oils just before serving, after turning off heat.
- Less is more! Put one small drop on the end of a toothpick and stir into dish. Test your results before adding more. The exception to this tip comes when using citrus essential oils like lemon and orange. I use these essential oils liberally in food and drink!
- Pour one drop into a spoon before adding to your recipe to control the amount.
- Experiment and play until you get just the right flavor!
Leave A Comment
You must be logged in to post a comment.